Crêpes 🥞 légère à 124 K l’unité

Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Crêpes 🥞 légère à 124 K l’unité. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Crêpes 🥞 légère à 124 K l’unité, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crêpes 🥞 légère à 124 K l’unité delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crêpes 🥞 légère à 124 K l’unité is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crêpes 🥞 légère à 124 K l’unité estimated approx 40 minutes.

To get started with this recipe, we must prepare a few components. You can have Crêpes 🥞 légère à 124 K l’unité using 7 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Crêpes 🥞 légère à 124 K l’unité:

1. 160 g farines
2. 2 œufs
3. 80 g maïzena
4. 240 g lait
5. 240 g l’eau
6. 1 pincée sel
7. 1 càc d’eau de fleur d’orangé

Instructions to make to make Crêpes 🥞 légère à 124 K l’unité

1. Mélanger les œufs, la farine, la maïzena, le lait, l’eau, l’eau de fleur d’orangé, 1 pincée de sel. Mixer le
   Tout
2. Utiliser poêle anti adhésive ou crêpière bien chaude, faire cuisine les crêpes sans matière grasse

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