Banana cake

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Banana cake. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Banana cake is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They are nice and they look wonderful. Banana cake is something which I've loved my whole life.

Many things affect the quality of taste from Banana cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Banana cake is 1 cake. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Banana cake estimated approx 30 mn à 180°.

To begin with this particular recipe, we have to first prepare a few components. You can cook Banana cake using 8 ingredients and 5 steps. Here is how you can achieve it.

Cette recette est adaptée au programme Weight Watchers

Ingredients and spices that need to be Prepare to make Banana cake:

1. 105 gr farine de blé
2. 10 gr amandes effilées
3. 1/2 CC sirop d’agave
4. 2 bananes bien mûres (250 gr épluchées +1/2 banane pour la déco
5. 1/2 CS levure chimique
6. 1/2 CS cannelle
7. 1/2 CS vinaigre de cidre +1/2 CC bicarbonate alimentaire
8. Pas de sucrant

Steps to make to make Banana cake

1. Écraser les bananes à la fourchette. Dans un saladier, verser la farine et la levure chimique. Mélanger
2. Ajouter les bananes écrasées. Mélanger. Terminer par le vinaigre de cidre et le bicarbonate. Mélanger
3. Verser dans un petit moule (500 ml pas plus). Décorer le dessus avec une demi banane et les amandes effilées
4. Enfourner 30 mn environ à 180°
5. Démouler. Badigeonner de sirop d’agave. Laisser refroidir sur une grille

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This isn't a total guide to quick as well as simple lunch dishes however its excellent food for thought. With any luck this will get your creative juices flowing so you can prepare tasty dishes for your family without doing a lot of square meals on your trip.

So that's going to wrap this up for this special food How to Make Award-winning Banana cake. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!