Soupe portugaise au haricot blanc et chorizo au Cookeo

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Soupe portugaise au haricot blanc et chorizo au Cookeo. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Soupe portugaise au haricot blanc et chorizo au Cookeo is one of the most favored of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Soupe portugaise au haricot blanc et chorizo au Cookeo is something which I have loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Soupe portugaise au haricot blanc et chorizo au Cookeo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soupe portugaise au haricot blanc et chorizo au Cookeo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can have Soupe portugaise au haricot blanc et chorizo au Cookeo using 8 ingredients and 3 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Soupe portugaise au haricot blanc et chorizo au Cookeo:
- 1 chorizo en morceaux
- Sel, poivre, persil
- 200 g haricot blanc rincés et égouttés en bocaux
- 1 litre d’eau
- 1 boîte tomates pelée avec le jus
- 4 pommes de terre coupées en morceaux
- 3 carottes en rondelles
- 1 gousse d’ail émincée
Steps to make to make Soupe portugaise au haricot blanc et chorizo au Cookeo
- En mode dorer, faire revenir l’ail, les carottes et les pommes de terre. Ajouter le reste des ingrédients sauf le persil. Mélanger.
- Cuire 15 minutes en mode cuisson rapide ou sous pression.
- Ajouter le persil en fin de cuisson.
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