Sauté de porc à la Lisbonne au Cookeo

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, Sauté de porc à la Lisbonne au Cookeo. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sauté de porc à la Lisbonne au Cookeo is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Sauté de porc à la Lisbonne au Cookeo is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Sauté de porc à la Lisbonne au Cookeo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sauté de porc à la Lisbonne au Cookeo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Sauté de porc à la Lisbonne au Cookeo using 8 ingredients and 1 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Sauté de porc à la Lisbonne au Cookeo:

1. 800 g sauté de porc
2. 200 ml porto
3. 1/2 chorizo en rondelles
4. 15 olives vertes
5. 2 oignons émincés
6. 4 c à soupe de concentré de tomates
7. 150 ml d’eau
8. Sel, poivre

Instructions to make to make Sauté de porc à la Lisbonne au Cookeo

1. En mode dorer, faire revenir l’oignon et la viande dans un peu d’huile. Ajouter le reste des ingrédients et mélanger. Saler et poivrer. Cuire 25 minutes en mode cuisson rapide ou sous pression.

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Speedy Sauté de porc à la Lisbonne au Cookeo. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!